Home Dishes & Beverages Cakes Bundt Cakes
Prep: 10 min. Bake: 1 hour + cooling Fondant Leaf Mold
1 piece: 355 calories, 15g fat (1g saturated fat), 35mg cholesterol, 247mg sodium, 52g carbohydrate (32g sugars, 2g fiber), 4g protein.
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